And yes, once again the Schacht.

This time we had froie gras (fried), beef soup (raw beef with hot broth poured over it), Scallop/Zucchini skewer, Lamb, Cheese, Fres (Strawberry on panna cotta...) and a bottle of Sylvaner and a bottle of Nuit-Saint-George Pinot, yum yum!!



together with Mark and Kristina